Mesopotamia Kitchen Menu (Update 2025)
Mesopotamia Kitchen is a gem in the heart of Noe Valley, San Francisco, offering an enticing Mediterranean menu that caters to diverse palates. The restaurant excels in delivering authentic flavors through its rich selection of kebabs and wraps, featuring marinated lamb, chicken, and even salmon. Highlights include the Iskender Kebab, a beloved dish that combines tender meat with aromatic sauces.
For starters, the falafel and babaganoush are a must-try, showcasing a delightful balance of textures and flavors. The cozy dining setting, complemented by friendly service, creates a welcoming atmosphere for both casual diners and group gatherings. With vegan options available and outdoor seating, Mesopotamia Kitchen caters to various dietary needs.
Expect swift service and generous portions, making it perfect for a quick meal or leisurely dinner. Overall, Mesopotamia Kitchen's blend of tasty dishes and a warm ambiance makes it a culinary destination worth exploring.
Appetizers
Carrot Salad
Grated and roasted carrots and walnut with yogurt. Vegetarian.
Tzatziki (Chacik)
Sour cream, yogurt mixed with cucumber, dill and herbs. Vegetarian.
Spanakopita
Crispy and puffy phyllo dough stuffed with spinach, cheese and onion.
Dolma
Stuffed grape leaves with rice and various spices with olive oil. Vegan.
Babaganoush
Roasted and chopped eggplant with tahini, olive oil, herbs, garlic, lemon, and yogurt. Vegetarian.
Hummus
Creamy chickpeas with tahini, lemon juice, garlic and spices. Vegan.
Falafel
Grounded and deep fried garbanzo beans with zucchini, celery, parsley and onion. Vegan.
Shakshuka
Sauteed eggplant, bell peppers, zucchini, onion with tomato sauce. Vegan.
Appetizer Combo
Combination of hummus, dolma, babaganoush, falafel, tzatziki, carrot salad. Vegetarian.
Lamb Beef Gyro Plate
Marinated lamb-beef meat cooked on vertical rotisserie and sliced into thin pieces as it cooks.
Chicken Gyro Plate
Marinated chicken leg cooked on vertical rotisserie and sliced into thin pieces as it cooks.
Salmon Plate
Flavored grilled salmon piece served with rice, hummus, salad and pita bread.
Lamb Shish Kebab
Marinated and grilled lamb leg cubes.
Chicken Shish Kebab
Marinated grilled chicken breast cubes.
Combo Shish Kebab
Combination of lamb or beef and chicken shish kebabs.
Kofte Kebab
Grilled patties made of ground lamb and beef with peppers, onions, garlic and parsley.
Adana Kebab
Mixer of ground lamb, onions, parsley and spices mounted on a skewer and grilled.
Mediterranean Mix Kebabs
Combination of lamb-beef gyro, chicken gyro, lamb or beef kebab, chicken kebab and Kofte.
Iskender Kebab
Thinly slices lamb beef gyro, topped with tomato sauce melted butter over the pieces of pita bread. Comes with yogurt on the side.
Musakka Plate
Packed eggplant, zucchini, bell peppers, mushroom, celery, spinach, potatoes, and mozzarella cheese layers, topped with tomato sauce.
Falafel Plate
Falafel balls served with hummus, babaganoush, salad and pita bread
Veggie Skewers
Grilled zucchini, mushrooms, tomatoes and onion served with rice and hummus. Vegan.
Combo Gyro Plate
Combination of lamb-beef and chicken gyro.
Beef Kebab
48 hours marinated grilled beef cubes served with rice, salad, hummus, pita bread and tahini sauce.
Plates
Wraps
Lamb Beef Gyro Wrap
0Lamb-beef gyro with spreaded garlic sauce, salad and tahini sauce wrapped in lavash bread.
Chicken Gyro Wrap
Chicken gyro with spreaded garlic sauce, salad, tahini sauce wrapped in lavash bread.
Combo Gyro Wrap
Lamb-Beef and chicken gyro with spreaded garlic sauce, salad, tahini sauce inside wrapped lavash bread.
Kofte Wrap
Grilled patties made of ground lamb and beef with peppers, onions, garlic and parsley wrapped in lavash bread with spreaded garlic sauce.
Falafel Wrap
Falafel balls with salad, spreaded hummus and tahini sauce. Vegetarian.
Veggie Wrap
Hummus, shakshuka, salad, falafel, and falafel sauce wrapped in lavash bread. Vegan.
Pita Wrap
Taco style wrap, spreaded garlic sauce with salad, tahini sauce
Salmon Wrap
Greek Salad
Romaine Hearts, tomatoes, cucumber, onions, olives, feta cheese and dressing
Shepherd Salad
Chopped tomatoes, cucumbers, bell peppers with onion and parsley.
House Salad
Mix greens with carrots, tomatoes, red cabbage and cucumber.
Chicken Soup
Chicken pieces with yogurt and lemon juice.
Lentil Soup
Boiled lentil with onion and spices.
Salads and Soups
Sides
French Fries
Rice
Side Lamb Beef Gyro
Side Chicken Gyro
Falafel (3 pcs)
3 pieces.
Pita Bread
Kids Menu
Kids Menu
Desserts
Baklava
Dessert pastry, made of phyllo dough and filled with pistachio/walnut soaked in honey syrup.
Kunefe
Shredded phyllo dough layered with unsalted cheese and soaked is syrup.
Rice Pudding
Cooked rice mixed with sweetened milk. Cold served milk based pudding.
Turkish Delight
Jelly like sugar and starch based candy.